.At Sap Sua in Denver, some of our Ideal Brand New Dining Establishments of 2024, chef and co-owner Ni Nguyen intended to include a variation of his preferred Vietnamese food, cu00c3 u00a1 kho (fish braised in a clay container), to the menu. Requiring a specific method so the meal can be reproduced every night due to the bistro's cooks, Nguyen as well as his team ultimately decided on a slightly various techniqueu00e2 $" the dark, glossy sauce is actually made separately, affording higher management and preciseness. Greatly savory along with a slight sweetness from the coconut water, this recipe is actually weeknight-fancy preparing food at its own ideal. Sap Sua utilizes hamachi collars, but salmon fillets are actually a much more home-cook-friendly stand-in. At the bistro the food is topped with cu00e1" ' m depu00e2 $" fragile flakes of young awkward rice. Common crunchy rice cereal verifies to become a deserving, restaurant-approved substitute. u00e2 $" Shilpa Uskokovic, elderly test kitchen area editor.